Creating authentic Italian dishes requires traditional Italian pasta. Balducci Maccheroni is the perfect option for those seeking a traditional Italian pasta with a superior cooking quality.
400g
Macaroni is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni. Some home machines can make macaroni shapes, but like most pasta, macaroni is usually made commercially by large-scale extrusion.
Ingredients: Durum wheat semolina. May contain traces of egg and soy. Product does not contain egg as an ingredient
Add pasta and 1 tbsp of salt to 4 liters of boiling water and cook it.
Maccheroni With Herbs
Ingredients:
-1 LB. of macaroni/1 stick of unsalted butter/sage/basil/thyme/oregano/garlic/salt