Vivid aromas of blackberries, fresh plum and chocolate follow through to rich flavors
of black cherries, fresh berry pie and notes of black tea. The wine is well structured
with a juicy mouthfeel and a full, lingering finish./ ABV: 13.80%/ Vol: 750ml/ California..
Ripe fruit aromas of fresh berries, red plum and cherry are robust and lead to rich
flavors of fresh berry pie, milk chocolate and notes of black tea on the palate. The
wine is well structured with a juicy mouthfeel, smooth tannins and a lasting finish./ABV: 13.80%/Vol: 750ml/ USA..
Chum-Churum Apple has a very smooth and fruity taste. It is a clear distilled liquor made from rice and the most popular type of alcoholic drink in Korea. Soju has a natural hint of botanical that can make for a smoother taste as opposed to vodka.// 360ML Korea/ORIGINAL SOJU/ AVB: 12.0%/360ML..
Chum Churum Citron Soju is distilled by Lotte Liquor, South Korea’s second largest producer of soju. Made from alkali water, it has a distinct taste that is very soft compared to other alcohols. Contains 12% alcohol. Korea/ORIGINAL SOJU/ AVB: 12.0%/360ML..
The Anna De Codorníu Blanc De Noirs is made exclusively with the Pinot Noir red grape variety, resulting in an attractive white cava of great vitality and intoxicating fragrances...
Dark Horse Cabernet Sauvignon showcases dark jammy fruit flavors of blackberry, black cherry and a hint of nutmeg. A big, full-bodied wine, this Cab has firm tannins and a smooth mouthfeel that lead the way to a dark chocolate mocha finish./ ABV: 13.5% /Vol: 750ml/ California..
It offers bright, abundant aromas of baked apple and peaches, layered with buttery notes of toasted oak and caramel. The rich, creamy flavors of this Chardonnay are nicely complemented by refreshingly crisp acidity, culminating in a smooth, lingering finish./ ABV: 13.5% /Vol: 750ml/ California..
Dilé Supreme, a superb red wine, the exuberant scent is accompanied by notes of berry fruit.
The taste reveals a harmonious and well-balanced structure. Great with first courses and red meat.
To be served at room temperature (18-20°C). Uncork half an hour before serving..