Brewed from high quality glutinous rice,witha rich and sophisticated flavors and aromas, this caramel-colored vinegar is milder than Western vinegars. It has a salty, slightly acidic flavor...
Roi Thai Massaman Curry Soup Ready to use. Bring contents to a boil, add meat and allow to simmer until cooked. Then add vegetables and simmer further until cooked.
Once opened keep refrigerated and use within 3 days...
A soup consists of roasted chili curry, pound from dry chili sauce, cumin, coriander root, galangal, lemongrass, kaffir lim skin, garlic and onion, mix with coconut milk and meat...
Roi Thai Tom Yum soup with coconut milk made from the combination of trio Thai herbs lemongrass, galangal, kaffir lime leaves along with lime juices, chilies, Thai cilantro, & fish sauce. You can add in shrimp or fish or other seafood as you prefer together with tomatoes, mushrooms and onions. Best ..
Penang Hokkien Mee which also known as prawn noodle is a noodle dish in a prawn based soup. It is the sweet prawny essence with the spicy chilli sauce that makes the difference. Hokkien Mee is garnished with sliced boiled eggs, sliced prawns, kangkung, and fried onion with a dollop of chilli paste...
Make assam laksa easily with a little bit of help from Talent Cook Laksoup Penang Assam Laksa Paste. Just add water and fish to the paste, boil until everything is cooked, and you will have a delicious Penang Assam Laksa that you and your whole family can enjoy.
With Laksoup, all you have to do is..