\"Pearl River Bridge\" Mushroom Flavoured Superior Dark Soy Sauce is made in China. It looks thicker and darker in colour. Taste a bit sweet and less salty than regular dark soy sauce. It is perfect for making fried rice, fried noodles, stir-fry vegetables, and marinating all kinds of meat as well...
Sweet and sour sauce, ideal as a dip sauce for appetizers, but also as a sauce for meat, seafood, vegetables, noodles, sandwiches, burgers. Sugar, vinegar (water, wheat) 32.6%, colorant (E150a), ginger, orange peel, cloves. Contains wheat...
Pearl River Bridge Rice Vinegar is perfect for pickling, making salads, sweet and sour dishes and sushi. With its\' refreshing aroma and flavour, it can enhance your favourite dishes. Also available in PRB Vinegar Range: Red Vinegar 500ml...
Pearl River Bridge Seasoned Soy Sauce for Seafood is fermenting with traditional technique by selected Non-GMO soybean and wheat flour, producing with more than 100 days\' natural sunshine fermentation...
Bean vermicelli is food product characterized by its transparent long thin threads. It is produced from Mung bean, which gives it a special quality of springiness that cannot be found from any other noodle products. The characteristics of its use are similar to the use for noodle soup...
Hung Chun Sauce Factory was founded in 1946 and later became Hung Chun Sdn. Bhd. (HCSB) in 1978. In its hey-day, Hung Chun started as a cottage industry but after relentless efforts, the business grew steadily. With aggressive marketing strategy and rapid improvement of our productions and services ..
Hung Chun Sauce Factory was founded in 1946 and later became Hung Chun Sdn. Bhd. (HCSB) in 1978. In its hey-day, Hung Chun started as a cottage industry but after relentless efforts, the business grew steadily. With aggressive marketing strategy and rapid improvement of our productions and services ..
Produced by one of the leading sauce manufacturers in Malaysia, the PoPo King Light Soy Sauce is made using the freshest ingredients and the most advanced machinery. It is salty and savoury taste makes it perfect to boost up the flavour of dishes, and as a side dipping...