Out Of Stock
Brand: NA
SKU: 153279
•What is PERi-PERi? We mix African Bird\'s Eye Chilli with garlic, lemon and spices, to create our world-famous PERi-PERi; a sauce that\'s full of flavour and in a heat level you can choose!
•How Hot? Eye\'s streaming, mouth burning, flavourful fire!..
RM 18.90
Out Of Stock
Brand: NA
SKU: 153278
•What is PERi-PERi? We mix African Bird\'s Eye Chilli with garlic, lemon and spices, to create our world-famous PERi-PERi; a sauce that\'s full of flavour and in a heat level you can choose!
•How Hot? Highly combustible - proceed with caution!
..
RM 18.90
Out Of Stock
Brand: NA
SKU: 153276
•What is PERi-PERi? We mix African Bird\'s Eye Chilli with garlic, lemon and spices, to create our world-famous PERi-PERi; a sauce that\'s full of flavour and in a heat level you can choose!
•How Hot? A gentle touch of heat and full of flavour..
RM 18.90
Out Of Stock
Brand: NA
SKU: 131215
Brewed from high quality glutinous rice,witha rich and sophisticated flavors and aromas, this caramel-colored vinegar is milder than Western vinegars. It has a salty, slightly acidic flavor...
RM 8.53
Out Of Stock
Out Of Stock
Out Of Stock
Out Of Stock
Out Of Stock
Out Of Stock
Brand: Nona
SKU: 103901
Besides being used as a cooking oil, it is often use to enhance aroma and has a distinctive nutty aroma and taste...
RM 7.40
Out Of Stock
Out Of Stock
Out Of Stock
Brand: NA
SKU: 104218
\"Pearl River Bridge\" Mushroom Flavoured Superior Dark Soy Sauce is made in China. It looks thicker and darker in colour. Taste a bit sweet and less salty than regular dark soy sauce. It is perfect for making fried rice, fried noodles, stir-fry vegetables, and marinating all kinds of meat as well...
RM 7.55
Out Of Stock
Brand: NA
SKU: 104223
Pearl River Bridge Rice Vinegar is perfect for pickling, making salads, sweet and sour dishes and sushi. With its' refreshing aroma and flavour, it can enhance your favourite dishes. Also available in PRB Vinegar Range: Red Vinegar 500ml...
RM 5.95
Out Of Stock
Brand: NA
SKU: 104219
Pearl River Bridge Seasoned Soy Sauce for Seafood is fermenting with traditional technique by selected Non-GMO soybean and wheat flour, producing with more than 100 days' natural sunshine fermentation...
RM 8.85