Tapioca starch, is a popular, gluten-free flour made from the starch of cassava root. It\'s perhaps best known for the thick, chewy texture it lends to gluten-free baked goods but also works well as an allergy-friendly thickener for sauces, soups, puddings, and stews...
The ultimate cooking sauce for all kind of dishes, like stir-frying and marinating. Produced using premium, quality ingredients. A Bumiputera product certified halal by JAKIM...
Adabi All-Purpose Flour is for those who love fried food; the crunchier, the better. Works best for frying chicken, squid and fish. Quick and easy to prepare right out of the box, just add eggs!..
AJI-NO-MOTO® Umami seasoning is a world renowned brand for Monosodium Glutamate (MSG). As a flavour enhancer, this seasoning is widely used in homemade dishes, hawker and restaurant foods as well as a variety of processed foods, frozen foods, soups, snacks, instant noodles, and many more...