Chicken curry is a common delicacy in Malaysia (where it is usually referred to as “curry chicken”). Malaysia curry consists of chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon..
The preparation time is only 15 minutes but tastes just like gourmet curry, homemade from scratch. Just add fish, veggie of your preference (such as tomato, potatoes or carrots) & coconut milk. It\\\'s a great dish for all ages. Each packet can serve approximately 6 to 8 people...
Place A1 Instant Mee Poh Iinto boiling water for 5 minutes and then drain off the water. Ready to cook. Suitable for vegetarian. This Mee Poh was Halal certified..
The Udon is ready-to-be served after cooking for 4 to 5 minutes. It can be used in stir-fries or other dishes after cooking for 3 minutes and rinsing in cold water according to your own taste or choices of ingredients...
Sunflower seeds are rich in proteins, called tryptophan. ... When you eat foods with tryptophan, it converts into serotonin when it reaches the brain. Although it\\\'s a relatively rare protein, you can still top up on the chemical by snacking on sunflower seeds before bed,..
A1 Rice Cracker is just the right cracker sandwich for all your enjoy time. When we were kids. We enjoyed eating a rice cracker. And the cracker will never too much for us. And when we study in College, we also enjoyed eating a cracker. As a result, I think the sandwich will company us to our aging ..
Place A1 Spinach Flour Vermicelli into boiling water for 5 minutes and then drain off the water. Ready to cook. Suitable to serve with soup-noodle, fried noodle and steamboat..