Soto is a traditional Indonesian soup mainly composed of broth, meat and vegetables. And it need lots of ingredients to prepare! But Indomie has come with new approach to this dish by creating Indomie Soto Flavor Instant Cup Noodles, so it can be your on-the-go meal that you can enjoy anytime, anywh..
Your guilt-free crispy snack is 100% oven-baked and not fried. Each Jacob\'s Baked Crisp is baked to irresistable crunchiness and coated with generous flavour. That\'s why generations of Malaysians trust and love Jacob\'s! Perfect to indulge anytime during a busy day for a quick refreshment...
Jalen’s sweet soy sauce is undoubtedly incomparable. Each dish served is testier and delicious because of its distinctive flavor. High in quality and enriched in natural flavor...
Royal Siam is a very special quality fragrant rice variety that is fit for royalty. Being so, it is favoured by discerning gastronomists around the world. RoyalSiam falls under the much sought after ‘Hom Mali’ rice variety, where only two varieties are genuinely recognised. They are the Dork Mali an..
A local brown rice variety that is of medium hard texture. It is well liked by consumers for its flavor and taste. Grown in Kedah, our very own “Rice Bowl of Malaysia” it contains minerals such as calcium and potassium, vitamins and proteins in addition to other minerals the body needs...
Haw flakes are Chinese sweets made from the fruit of the Chinese hawthorn. The pale/dark pink candy is usually formed into discs two millimeters thick, and packaged in cylindrical stacks with label art resemblant of Chinese fireworks. The sweet and tangy snack is usually served to guests along with ..
Jinro Chamisul Fresh is a neutral spirit distilled from rice. It is filtered with charcoals made from Korean bamboo for a fresher and cleaner finish...