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CB JAPANESE CHEESE FISH TOFU 160G*8

CB JAPANESE CHEESE FISH TOFU 160G*8
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CB JAPANESE CHEESE FISH TOFU 160G*8
Steamboat - Boil in 100°c hot soup for approximately 1-2 minutes.

Microwave - Reheat for 2 minutes.

Deep Frying - Deep fry at 180°c until golden brown.

Steam - Steam for approximately 5-8 minutes.

Stir Fry - Stir with other delicacies (vegetables, seafood, noodles or rice).
  • SKU: 130322
RM 7.75
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