What is Saba? Saba is the Japanese term for Pacific mackerel that is commonly consumed throughout Japan due to its nutritional value.

Saba Mackerel fish has 50% more Omega-3 than Chilli Tuna!

Saba Flakes In Chilli is made using the recipe as the well-loved Chilli Tuna. A special treat for fans of spicy food. Add them to your sandwich, salad, rice or noodles. Or if you can handle the heat, eat them straight from the can!