Chicken curry is a common delicacy in Malaysia (where it is usually referred to as “curry chicken”). Malaysia curry consists of chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon..
The preparation time is only 15 minutes but tastes just like gourmet curry, homemade from scratch. Just add fish, veggie of your preference (such as tomato, potatoes or carrots) & coconut milk. It\\\'s a great dish for all ages. Each packet can serve approximately 6 to 8 people...
A1 Instant Vegetarian Bak Kut Teh Spices is an instant Bak Kut Teh soup that is made from various herbs. Bak Kut Teh is a Chinese herbal soup that originated from Klang, Malaysia...
Penang Hokkien Mee which also known as prawn noodle is a noodle dish in a prawn based soup. It is the sweet prawny essence with the spicy chilli sauce that makes the difference. Hokkien Mee is garnished with sliced boiled eggs, sliced prawns, kangkung, and fried onion with a dollop of chilli paste...
Make assam laksa easily with a little bit of help from Talent Cook Laksoup Penang Assam Laksa Paste. Just add water and fish to the paste, boil until everything is cooked, and you will have a delicious Penang Assam Laksa that you and your whole family can enjoy.
With Laksoup, all you have to do is..
Strengthen immune system , Strengthen body defence, Helps in rheumatism and inflammation , Nourishing the body by improving the functions of the blood circulation..