LEE KUM KEE Panda Oyster Sauce 770g. Lee Kum Kee Vegetarian Oyster Flavoured Sauce fully captures the essence of shiitake mushrooms. It is excellent for braising and enriching any vegetarian dish and can also be used as a dip. It is also great for stir-frying pasta and beancurd dishes...
Crystal clear and refreshing, Lee Kum Kee White Vinegar is perfect for pickling, making salads, sweet and sour dishes and sushi. Simply add a few drops to enhance the aroma and flavour of your favourite dishes...
A delicious dip and great cooking sauce, made from chosen chilies, original blend. The popularity of the brand speaks the word. Now you can have it at home & enjoy your meal, especially your homemade fried chicken! Product of Malaysia...
Original Blend. Made from choice chillies. Makes a delicious dip and great cooking sauce! Refrigerate after opening Ingredients: Sugar, Chillies, Salt, Modified Starch (E1422), Garlic, Edible Gum (E415), Contains Permitted Food Conditioner (E260, E330)...
Halal Tomato Ketchup with a special recipe blending tomatoes, vinegar, salt and onions. One of the most popular sauces in Malaysia with calamansi. Enjoy the refreshing taste of perfect blending, fresh red chili, salt, vinegar, and spices in tomato based sauce with citrus aroma of Calamansi...
Oyster sauce is a key ingredient in many Chinese and Asian recipes. It's truly great tasting hot sauce, crafted from a perfect blend of all natural and fresh ingredients. Add this sauce stir frying vegetables or fried rice, to season meats before braising or frying; with other spices...
Lingham\'s Garlic chilli sauce elevates any dish and provides a unique twist of sweet and spicy flavours with a balanced warmth from the added garlic. Perfect to use as a dipping sauce, it is also delicious stirred into stir-fry\'s, drizzled over salads or used as a meat glaze or marinade...
Mae Pranom Chilli Pasta in Oil contains natural ingredients such as sun-ripened Thai chillies, dried shrimp, onions, garlic, and tamarind which are enriched with fine soybean oil. The delicious hot and spicy chilli paste is often used for tom yum soups to emphasize the seafood flavor and to spice up..
Mae Pranom Chilli Pasta in Oil contains natural ingredients such as sun-ripened Thai chillies, dried shrimp, onions, garlic, and tamarind which are enriched with fine soybean oil. The delicious hot and spicy chilli paste is often used for tom yum soups to emphasize the seafood flavor and to spice up..
Flavor is bold and bright. The recipe is tried-and-true, freshest ingredients, so you can make the very best green curry at home. Ingredients: young bird chilli, garlic, onion, yellow chilli, lemongrass, galangal, salt, shrimp paste, pepper. No preservatives...