Brand: Masfood
SKU: 116930
PREPARATION:
1. 1 packet Masfood Stewed Fragrant Spices.
2. 3 pieces garlic.
3. 5 tablespoons dark soy sauce.
4. 1 tablespoons light soy sauce.
5. 1500ml water.
6. 1kg meat, ribs, chicken, eggs or others.
COOKING METHOD:
1. Boil 1500ml water.
2. Add in Masfood Stewed Fragrant Spices, meat..
RM 6.25
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Hung Chun Sauce Factory was founded in 1946 and later became Hung Chun Sdn. Bhd. (HCSB) in 1978. In its hey-day, Hung Chun started as a cottage industry but after relentless efforts, the business grew steadily. With aggressive marketing strategy and rapid improvement of our productions and services ..
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Once opened keep refrigerated and use within 3 days...
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