Brand: NA
SKU: 105469
Erawan Brand Rice Vermicelli is made from pure rice flour and free from any bleaching chemical. It is produced by modernized process to ensure consistently premium quality and hygiene. Its naturally pure rice fragrance, taste and nutrition value are unique...
RM 5.95
-12 %
Brand: NA
SKU: 125110
MyKuali uses traditional and fine ingredients to retain the local Malaysian flavor. The amazing curry creamer and garlic chili sauce create a rich and strong broth. The noodles\' excellent texture and chewiness work perfectly with the broth. Taste it yourself, then you\'ll know how it made it to the..
RM 11.50 RM 10.09
Brand: NA
SKU: 125992
The Malaysians' No.1 Favourite Mi Sedaap Goreng Asli is in a cup. It comes with the iconic Kriuk-Kriuk crunchy fried onions and springy noodles...
RM 2.50
-16 %
Brand: NA
SKU: 117059
Grade of Rice: Rice, Sago Starch, Corn Starch
Country of Origin: Malaysia..
RM 3.29 RM 2.75
-22 %
Brand: NA
SKU: 125421
These fried noodles are green in colour, but it is not spinacnoodles. They are green chilli flavour noodles with green chilli oil enclosed. Green chilli is no less spicies than red chilli but these Green chilli Indomie is very fragrant with a strong hint of Chilli and herbs...
RM 6.50 RM 5.05
Brand: Cintan
SKU: 100410
Cintan Instant Noodles are made from the finest quality of flour and ingredients. The springy noodles are a great source of protein. The noodles are very convenient and versatile to create your own authentic Asian noodles at home...
RM 6.13
Brand: NA
SKU: 105471
PAMA Thai Soup is a clear soup with a hot & spicy asian flavour to make a meal in a hurry. Add extras like meat, vegetables, beans, boiled eggs or leftovers into noodles. A quick snack or meal...
RM 5.00
Brand: NA
SKU: 121445
- Soak the rice vermicelli in hot water for 3 min
(or 2 if stir frying).
- Drain, rinse in cold water and serve immediately...
RM 5.55
Brand: NA
SKU: 105535
Sau Tao Amoy Flour Vermicelli or better known as mee suah consists of thin noodles made from wheat flour. Preparing mee suah is relatively easy, just dunk them in boiling water until they soften up and they are good to go. Mee suah goes well with vegetables, chicken, pork, beef, or any ingredients o..
RM 7.20