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Brand: CKC
SKU: 144609
Belacan is made from fermentation of selected shrimps. It has higher shrimp content. It is often pan-fried lightly, crushed and used widely in south east asian cooking especially nyonya dishes, spicy dips and curry dishes...
RM 7.75
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Brand: Ghee Hiang
SKU: 106522
Gooey melted molasses combined with sesame seeds en-wrapped in a flaky skin pastry...
RM 11.80
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Brand: Ghee Hiang
SKU: 106521
It is a flaky wheat pastry containing a sweet filling made from the fine brown sugar...
RM 10.90
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Brand: Ghee Hiang
SKU: 106523
It is a Chinese pastry baked till it turns a lovely \'off-white\' shade, the light pastry housed a deliciously melted pure white sugar. ..
RM 10.90
Out Of Stock
Brand: Ghee Hiang
SKU: 106520
Specially catered to those who prefer small bite-sized. Each piece with sweet and salty filling of green beans is delicately handcrafted to satisfy your taste bud...
RM 11.90
Out Of Stock
Brand: Ghee Hiang
SKU: 124734
“Tau Sar Piah” is Malaysian-style Savoury Mung Bean Paste Biscuit. ..
RM 13.90
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New
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Brand: NA
SKU: 123526
Weight : 200gm
Ingredients : Wheat Flour ,Glucose syrup ,Salt ,Sugar , Black Sesame ,Peanuts ,Veg oil ,Malt extract...
RM 6.45
Out Of Stock
Brand: Yeehup
SKU: 106525
Hiong Piah, alternatively Heong Peng and Heong Peah is a type of Malaysian fragrant pastries. They are like flattened biscuits or cakes with rich filling made of malt and onions...
RM 9.35